Read Crying in H Mart: A Memoir By Michelle Zauner
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Ebook About NEW YORK TIMES BEST SELLER • A Best Book of 2021: Entertainment Weekly, Good Morning America, Wall Street Journal, and moreFrom the indie rockstar of Japanese Breakfast fame, and author of the viral 2018 New Yorker essay that shares the title of this book, an unflinching, powerful memoir about growing up Korean American, losing her mother, and forging her own identity.In this exquisite story of family, food, grief, and endurance, Michelle Zauner proves herself far more than a dazzling singer, songwriter, and guitarist. With humor and heart, she tells of growing up one of the few Asian American kids at her school in Eugene, Oregon; of struggling with her mother's particular, high expectations of her; of a painful adolescence; of treasured months spent in her grandmother's tiny apartment in Seoul, where she and her mother would bond, late at night, over heaping plates of food. As she grew up, moving to the East Coast for college, finding work in the restaurant industry, and performing gigs with her fledgling band--and meeting the man who would become her husband--her Koreanness began to feel ever more distant, even as she found the life she wanted to live. It was her mother's diagnosis of terminal cancer, when Michelle was twenty-five, that forced a reckoning with her identity and brought her to reclaim the gifts of taste, language, and history her mother had given her.Vivacious and plainspoken, lyrical and honest, Zauner's voice is as radiantly alive on the page as it is onstage. Rich with intimate anecdotes that will resonate widely, and complete with family photos, Crying in H Mart is a book to cherish, share, and reread.Book Crying in H Mart: A Memoir Review :
**A big thank you to Knopf for sending me a finished copy of this book in exchange for a fair and honest review!True to its title, CRYING IN H MART made me bawl like a baby. This memoir centers on Zauner’s experience of losing her mother at such a young age, along with the reckoning that followed as she attempted to forge new ties to her culture and strengthen her relationships with her living Korean relatives — considering that she’s an only child, and her white father was largely absent in supporting her through her grief, her aunt, uncle, and cousins become especially important to her.Zauner also discusses her upbringing as a biracial Korean American, from growing up as in semi-rural Oregon to spending entire summers in Seoul (where she was born); being the target of racist attacks, desperately wishing she was white, to feeling insecure about not being “Korean enough” and longing to have more of her mother reflected in her face. We learn that Zauner has loved music her whole life and spent years struggling to “make it” as an artist; she writes about how, when she was a teenager, she and her umma shared a very tumultuous relationship. In other words, Zauner is extremely honest, writing truthfully — if a little delicately — about her life, how her Korean-ness and mother shaped it, and how it disintegrated when she died.She is honest about how one of the largest tragedies surrounding her mother’s death is that her cancer diagnosis was delivered right as they were enjoying a new season of their relationship, during which the two were closer than they had been in years. Zauner had a turbulent adolescence, frequently clashing with her mother after a childhood of desperately clinging to her. The two were very different people, and from her umma growing to accept her music career to Zauner learning to appreciate her mother’s many sacrifices and expressions of love, they had to take time to get to know each other. It felt like they had come so far just to never get to the best part.While she was preparing for her mother’s death, she was also attempting to mourn all the memories they’d never get to make, experiences they’d never get to share. She tries to minimize these losses the best she can; she and her boyfriend, Peter Bradley, even got engaged to ensure that her mother would get to attend her wedding. (She did, by the way — Bradley and Zauner were married two weeks before she died.)Zauner experiences real grief and guilt over everything she never got to do for her mother, so she jumps at the chance to care for her throughout her entire illness, moving back to Oregon and putting her career on hold. There’s a desperation to her devotion, as though she’s trying her hardest to make up for her volatility as a teenager, for all ways she had wronged and hurt her mother. She tries her hardest to jam what would be a decades-long process into less than a year.When she first learns of her umma’s cancer diagnosis and decides to move back home, she thinks,“This could be my chance […] to make amends for everything. For all the burdens I’d imposed as a hyperactive child, for all the vitriol I’d spewed as a tortured teen […] I would radiate joy and positivity and it would cure her. I would wear whatever she wanted, complete every chore without protest. I would learn to cook for her — all the things she loved to eat, and I would singlehandedly keep her from withering away, I would repay her for all the debts I’d accrued. I would be everything she ever needed. I would make her sorry for ever not wanting me to be there. I would be the perfect daughter.”At many points throughout CRYING IN H MART, I was genuinely surprised by how much Zauner and I had in common, but this last passage particularly, and painfully, resonated with me. Like Zauner, I was difficult in adolescence — I also felt very misunderstood and trapped, lashing out as a result. Like Zauner, I struggle with guilt over this, constantly feeling like I have so many debts to repay and amends to make; knowing that no matter what, it will never feel like enough.Food plays a crucial role in Zauner’s memoir, and she recalls moments, places, and people she associates with various Korean dishes so vividly. Her descriptions of dishes like jjamppong, samgyeopsal, naengmyeon, and tangsuyuk are delightful and evocative, bringing to mind my own memories of dinners with family friends, snacks at church, and secret field trips with my mom to our favorite restaurants. (This is because Zauner is an excellent storyteller, able to present us with memories so vividly depicted it’s as if we were there with her.)Food is an important part of any culture, helping to create a shared sense of identity and giving people something to bond over. For immigrants and members of diaspora groups, cultural dishes take on new significance — they become an ultimate source of comfort and nostalgia, a window to childhood memories and home; they also become harbingers of bullying, carefully and lovingly packed by our parents in cartoon-patterned lunchboxes. Demonstrations of love intertwined with recollections of pain and shame.After her mother passes away, Zauner desperately tries to fill her (and her father’s) emotional void by cooking decadent meals, with items like chicken pot pie, steak, and lobster regularly appearing on their dinner table. But it isn’t until she makes herself a bowl of jatjuk, a simple, Korean pine nut porridge, that she finally feels full. She begins devotedly watching Maangchi, a Korean American cooking channel on YouTube, and recreates traditional dishes, sending photos of successful attempts to her aunt. Along with her music and writing, cooking becomes her primary way of remembering and honoring her mother. By constantly surrounding herself with all the foods and places and people and memories she associates with her umma, she holds her close, forever reaching for her, seeking her.Japanese Breakfast has been one of my favorite artists since I was a teenager, and reading and writing about CRYING IN H MART has left me feeling close to her — she doesn’t know who I am and probably never will, but the experiences we share now make her seem like a friend, a fellow Tormented Korean Daughter. A full five out of five stars. I wouldn’t change a thing about this book. I was extremely excited for this book and it did not disappoint! I received it and read it within 36 hours, as it was hard to put down.I have a strong love for Korean culture and enjoy cooking a wide variety of Korean dishes in my own kitchen. Each time I read about one of the dishes, I could imagine my last time cooking or experiencing it. Michelle also describes memories and emotions invoked by these dishes and it instantly connected with me.Michelle’s description of being Korean American and some of the hurdles she has experienced have never been more pertinent. What really made this book amazing was the emotional story of Michelle and her mother’s relationship throughout their lives, sharing Korean dishes together that form lasting memories, and the impact her mother’s cancer treatments and death had on the her. I found myself in tears on multiple occasions, in the best way possible. 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